Every dish sold takes its ingredients from stock
Order at the table, ticket to the kitchen, VAT bill out. Stock and books update on their own.
No card needed · AED 99 per user a month after the trial · set-up from AED 2,999
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WhatsApp us| Order 1042 · Table 7 | Paid | AED 212.50 |
| Delivery 7781 · Al Barsha | On the way | AED 86.00 |
| Takeaway 1044 | In the kitchen | AED 41.00 |
The kitchen and the books have never met
Sales are known to the dirham. Food cost is a guess. Xrero closes the gap at the order.
One order, three things happen at once
The bill is printed, the kitchen gets its ticket, and the recipe moves the stock. You never post a sale by hand.
One order moves kitchen, stock and books.
Nothing is typed twice at closing.
From the coffee pot to the closing report
The tablet at the counter, the order tickets on the rail and the stock behind them are one system. What leaves the kitchen is what the books show at closing.
- Orders reach the kitchen screen the moment they are taken
- Recipes take stock down as dishes are sold
- One closing report for the till, the card machine and the bank
AED and 5% VAT, built in
Tap the dishes, the bill adds VAT on its own and the order goes to the kitchen.
- ✓Orders to the kitchen as they are placed
- ✓Card, cash and split payments
A restaurant system, not a till with an add-on
Tables, takeaway and delivery on a tablet, with split VAT bills.
Grill, cold kitchen and bar get their own ticket instantly.
Each dish sold takes its ingredients out of stock.
What each dish costs against its price, per outlet.
Reorder points, purchase orders and supplier bills beside kitchen stock.
Cash, card and delivery post to the books; VAT 201 follows.
From the first call to the first busy night
We show the order screen, the kitchen ticket and the owner's screen on a menu like yours.
Menu, recipes, prices, tables and branches are set up by our team. You check the food cost before you rely on it.
Most restaurants take orders on the system within about two weeks, and we train staff on the floor.
Priced per person, in the open
AED 83 per user a month on the annual plan.
- POS, kitchen, recipes and stock
- Accounting, VAT and payroll with WPS
- Your own workspace and database, backed up twice a day
- Arabic and English menus and bills
Our team configures the system, moves in your data and trains your staff. Paid once.
See pricing in detail →Common questions
Does it print kitchen tickets per station?
Yes. Each item is routed to its station (grill, cold, bar) the moment the order is placed, on a printer or a kitchen screen.
How are delivery-app orders handled?
They are recorded as sales with the platform's commission, so you see the real margin of each channel.
Can it run several branches?
Yes. Each outlet has its own stock, kitchen and tills, and the owner sees every outlet together.
What does it cost?
AED 99 per user a month with every module included (AED 83 on the annual plan). Set-up by our team is optional, from AED 2,999.